Sunflower Bakery and Cafe Sunflower will be closed April 5th-13th for Passover.
What made you want to do the Pastry Arts Employment training Program? I wanted to learn more about baking. I have always enjoyed baking and learning how to make cookies, cake, and pies and make them look like beautiful works of art. Before enrolling in Sunflower did you have any work experience? At Damascus High… Read More
Anna Myers has been a pastry chef in the metropolitan area for the last 13 years. The last 10 she has spent as the Executive Pastry Chef at the Marriott Wardman Hotel, in Washington, DC. Prior to that she was the executive pastry chef at the Metropolitan Club of Washington DC. At the Metro Club… Read More
By Joey Nowicki What type of job skills do you want to learn in our Hospitality Program? Gary: Customers services- making a good relationship with customers. Developing a healthy relationship- making them laugh or offering them good products, counting payments like counting money and change and food safety. What is your favorite thing about the… Read More