Salmon Niçoise Salad (GF, NF)

Ingredients

Salad: Mixed greens (kale and green leaf lettuce), grilled salmon filet, red potatoes, green beans, cherry tomatoes, red onion, roasted red pepper, hard-boiled egg

Dressing: Mayonnaise, fresh parsley, fresh basil, dried tarragon, scallions, fresh lemon juice with lemon zest, extra-virgin olive oil, capers, minced garlic, sea salt, and freshly ground black pepper