Seasonal Soups
Price range: $7.00 through $12.50
Seasonal soups, available by the pint or quart.
Current Soups
Baked Potato: A comforting potato soup with onion, celery, and garlic, simmered with thyme and finished with creamy coconut milk. Smooth, savory, and lightly seasoned with salt and pepper. Vegan, gluten-free, nut-free (contains coconut).
Butternut Squash: Rich and creamy butternut squash-apple soup. Vegan, gluten-free, nut-free (contains coconut).
Chicken Tortilla: A hearty and flavorful Mexican-inspired soup made with tender chicken. Nut-free, gluten-free.
Peruvian Quinoa and Vegetable Soup: Peruvian quinoa soup is bright, hearty, a little creamy from the starch of the quinoa, full of vegetables, and deeply warming from chipotle.
Roasted Tomato & Red Pepper Italian Spiced Chicken Soup: Roasted tomatoes and red peppers in a savory broth with housemade chicken sausage. Warm, hearty, and perfect for a cold day.
Ingredients
Baked Potato: potatoes, onion, celery, garlic, thyme, coconut milk, salt and pepper
Butternut Squash: Butternut Squash, onion, carrot, celery, apple, brown sugar, garlic, cider vinegar, margarine, nutmeg, sage, ginger, cinnamon, coconut milk, vegetable stock (parsnip, onion, celery, turnip, leek, garlic), salt and pepper
Chicken Tortilla: Shredded Chicken, Potato, Onion, Tomato, Poblano Pepper, Serrano Pepper, Corn, Black Beans, Cumin, Oregano, Paprika, Chili powder, Cayenne
Peruvian Quinoa and Vegetable Soup: Canola oil, onion, garlic, chipotle sauce, cumin, smoked paprika, carrots, zucchini, potatoes, red peppers, corn, quinoa, vegetable stock, salt and pepper, cilantro, lime juice.
Roasted Tomato & Red Pepper Italian Spiced Chicken Soup: Chicken Stock, Tomatoes, red peppers, chicken, onions, kale, white beans, garlic, olive oil, red wine vinegar, parsley, dried basil, oregano, smoked paprika, salt and pepper and crushed red pepper flakes.

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