Sunflower Bakery will be closed Monday, 9/21 for Yom Kippur.
Orders for pick-up or delivery on Tue 9/22 are closed. Cafe and Bakeshop will be open 9/22!

Sukkot orders are now open! Menu | Details

Starting September 1, new Bakeshop Hours:
Sun 9:00 AM–1:00 PM, Mon–Thurs 8:00 AM–6:00 PM, and Fri 8:00 AM–3:00 PM

Seasonal Soups

Price range: $7.00 through $20.00

Seasonal soups, available by the pint or quart.

Current Soups

Baked Potato: A comforting potato soup with onion, celery, and garlic, simmered with thyme and finished with creamy coconut milk. Smooth, savory, and lightly seasoned with salt and pepper. Vegan, gluten-free, nut-free (contains coconut).

Butternut Squash: Rich and creamy butternut squash-apple soup. Vegan, gluten-free, nut-free (contains coconut).

Chicken Tortilla: A hearty and flavorful Mexican-inspired soup made with tender chicken. Nut-free, gluten-free.

Peruvian Quinoa and Vegetable Soup: A bright and hearty soup with fluffy quinoa, seasonal vegetables, and a touch of smoky chipotle. Vibrant, nourishing, and fully plant-based.

Roasted Tomato & Red Pepper Italian Spiced Chicken Soup: Roasted tomatoes and red peppers in a savory broth with housemade chicken sausage. Warm, hearty, and perfect for a cold day.

White Chicken Chili: Tender chicken, white beans, charred poblanos, jalapeño, and warm spices simmered together in a rich, flavorful broth. Hearty, comforting, and naturally gluten-free.

Quantity: