DonateRoasted Seasonal Vegetables (NF, GF, V)
$15.00
Chef’s choice of seasonal roasted vegetables. Serves 4.
Current Selection: Roasted Carrots, sweet potatoes, beets, onion and parsnip.
Ingredients
squash, peppers, olive oil, salt, pepper
$15.00
Chef’s choice of seasonal roasted vegetables. Serves 4.
Current Selection: Roasted Carrots, sweet potatoes, beets, onion and parsnip.
squash, peppers, olive oil, salt, pepper
